Elcielo Restaurant

by Juan Manuel Barrientos


Elcielo Restaurant

The Elcielo Restaurant is characterized for offering its clients unique culinary experiences, in which all the senses are involved from the first course. Avant- garde techniques are mixed with traditional methods of Colombian cuisine. Colombia, precisely, is at every step within Elcielo: the ingredients and those who prepare them are Colombians who dream of our flavors reaching the citizens of the world.

The menu is divided into gastronomic moments, that lead the diner to feel and experience endless emotions. Elcielo is signature cuisine, where avant-garde techniques are mixed with traditional methods of Colombian cuisine.


Chef & Owner

Known in the gastronomic world as “Juanma,” he is the Founder and Executive Chef of Elcielo Hospitality Group. At 39, he is recognized internationally as one of the most important entrepreneurs, businessmen and peace leaders in Colombia. He is the first chef in history to lead a Colombian cuisine restaurant, Elcielo Washington, D. C., awarded a Michelin Star (April 2021). His restaurant Elcielo Miami also won a Michelin Star (June 2022).

Follow him on @juanmaelcielo to learn more about him.

Michelin Guide

We always dreamed and believed that a Colombian cuisine restaurant could shine with its own Star!

Michelin Guide

Our restaunrants Elcielo Washington, D. C. and Elcielo Miami were awarded with a Michelin Star each from @michelinguide. We want to keep on seeing our flag shine with more stars. Thanks to our entire Elcielo Hospitality Group team.

The Elcielo Foundation

The Elcielo Foundation is a non-profit entity, created on November 14, 2010. For more than 12 years, Elcielo has been committed to providing adequate resources to provide education and generate human development to people who are in situations of vulnerability, and economic or physical problems in our society.

In the Elcielo Foundation, we assume that cooking peace is generating a social conscience and the kitchen is where we are giving hope to the country.

Sister Restaurants

Aguafresca | Kaime | La Sere | Cuon






LUNCH from 12:00 to 15:00 , with the last reservation at 14:00.
DINNER from 18:00 to 23:00, with the last reservation at 20:00.


Monday to Saturday: 12:00 – 15: 00 and 19:00 – 20:00.
Sundays and Holidays: 12:00 – 15:00.